SOLD OUT!

Date: 16/02/2020    Location: Eusebi Deli, 152 Park Road, Glasgow

Price:  £50 per person

Eusebi Deli has announced a fundraising dinner for HIT Scotland, in support of the Andrew Fairlie Scholarship.

The event, hosted by Eusebi’s owner Giovanna Eusebi and Lynne Kennedy MBE, Founder of Business Women Scotland, will bring together more than 50 women from across the hospitality sector for an evening of networking, opera and authentic Italian cuisine.

Taking place on Sunday 16 February at Eusebi Deli in Glasgow’s West End, the HIT Scotland fundraising dinner will open with canapés, prosecco and a performance by Scottish Opera Associate Artist mezzo-soprano, Heather Ireson. Eusebi’s Head Chef, Sebastian Wereski, and his kitchen team have created a bespoke four-course menu for the event.

The event will be introduced by David Cochrane, HIT Scotland’s Chief Executive. David will discuss the Andrew Fairlie Scholarship, which was launched in 2019 and spearheaded by the late Andrew Fairlie in partnership with HIT Scotland.

Eusebi’s HIT Scotland fundraising dinner will also provide a platform for women working in the hospitality industry to learn more about Business Women Scotland’s Hospitality, Tourism, Food & Drink Awards, which are now in their fourth year.

All proceeds from Eusebi Deli’s fundraising event will be donated to the HIT Scotland Kilimanjaro Climb, which Giovanna is undertaking in September!

The HIT Scotland fundraising dinner will be held on Sunday 16 February, at 5pm for a 5:30pm start. To secure tickets, priced at £50 per person, please email Eusebi’s General Manager, Michael Prior, on michael@eusebideli.com.

More info on this event can be found in the news section of our website here

Please note, this event is not organised directly by HIT Scotland, but by Eusebi Deli in support of HIT Scotland. Please direct all questions to Michael at Eusebi’s.